Salt Beef Brisket
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- Regular price
- £16.49
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- Sale price
- £16.49
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Product Description
Product Description
Premium British, or Irish, beef brisket cut from the forequarter, and cured with our signature recipe cure giving you a seriously tasty beef joint. Each joint is hand prepared for each order so please allow 4/5 lead days for our butchers to prepare and cure your salt brisket.
Cooking & Recipes
Cooking & Recipes
What to do with Salt Beef Brisket
Unrolled the brisket, by cutting the strings, lay the meat out flat, cover in your favourite beef dry rub and cook low and slow. Ideally on a bbq or smoker for that authentic flavour.
Storage
Storage
Ingredient and Nutrition
Ingredient and Nutrition
Ingredients
Beef (97%), Salt, Preservatives (E250, E252), Antioxidant (E301). Prepared from 105g of beef per 100g of finished product.
Country of Origin
U.K. or I.E. Details on pack.
Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 905kJ |
| Energy kcal | 218kcal |
| Fat | 16g |
| Saturates | 6.7g |
| Carbohydrate | 0g |
| Sugars | 0g |
| Fibre | 0g |
| Protein | 18.4g |
| Salt | 0.1g |
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Eco Friendly Deliveries
All our products are prepared fresh by experienced butchers, and are individually packed and sealed to ensure maximum freshness. Your order is then hand picked and packed into eco-friendly, insulated packaging with wool liners and specialist gel ice packs, to ensure the optimum temperature during transit. A seamless trip from us to your kitchen.