Pigs Liver (1KG)
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- £4.19
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- £4.19
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Product Description
Product Description
One kilogram of pigs liver hand prepared and sliced by our True Bites butchers.
Cooking & Recipes
Cooking & Recipes
How to Cook Pigs Liver
Place the liver in a frying pan with 2 tablespoons of oil and shallow fry on a moderate heat for 7-8 minutes turning occasionally. Make sure food is piping hot throughout and that no pink colour remains before serving.
Storage
Storage
Store at 4°C. Once opened keep refrigerated and use within 24 hours. This product is delivered fresh so is suitable for home freezing. Freeze in your desired portions on day of delivery and defrost thoroughly in a refrigerator before use. Once defrosted do not refreeze.
Ingredient and Nutrition
Ingredient and Nutrition
Ingredients
Pork (100%)
Country of Origin
U.K.
Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1083kJ |
| Energy kcal | 259kcal |
| Fat | 15.3g |
| Saturates | 3.5g |
| Carbohydrate | 0.5g |
| Sugars | 0.5g |
| Fibre | 0.5g |
| Protein | 29.9g |
| Salt | 0.18g |
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Eco Friendly Deliveries
All our products are prepared fresh by experienced butchers, and are individually packed and sealed to ensure maximum freshness. Your order is then hand picked and packed into eco-friendly, insulated packaging with wool liners and specialist gel ice packs, to ensure the optimum temperature during transit. A seamless trip from us to your kitchen.